
In this world, there are a handful of truths and certainties: taxes, award shows, and that a gin and tonic will always, always, hit the spot. The juniper notes floating atop the bubbles of the tonic. The citrusy lime garnish balancing the earthy, bitter flavors. Being a self-designated gin and tonic aficionado (almost to a fault), slide on into a sip of heaven with these gin and tonic recipes.
Ingredients
- 2 ounces gin
- Tonic to top off
- Ice
- Lime wedge for garnish
Instructions
- In a highball glass, add ice and gin.
- Top off with tonic.
- Garnish with a lime wedge.
Ingredients
- 2 ounces gin
- ¼ ounce freshly squeezed lime juice
- 4-6 dashes aromatic bitters
- Ice
- Tonic water to top off
- Blackberries and edible rose petals for garnish
Instructions
- In a highball, rocks, or cocktail glass, add ice, gin, lime juice, and bitters.
- Stir to mix.
- Top off with tonic water.
- Stir briefly to mix.
- Garnish with blackberries and rose petals.
Ingredients
- 2 ounces Empress gin
- Ice
- Tonic water to top off
- Orange peel for garnish
Instructions
- In a highball glass, add ice and Empress gin.
- Top off with tonic water.
- Garnish with an orange peel.
Ingredients
- 1½ ounces gin
- ½ ounce elderflower liqueur
- ¼ ounce freshly squeezed lemon juice
- Ice
- Tonic water to top off
- Elderflower blossoms for garnish
Instructions
- In a highball or cocktail glass, add ice, gin, elderflower liqueur, and lemon juice.
- Top off with tonic water.
- Stir briefly to mix.
- Garnish with elderflower buds.
Ingredients
- 1½ ounces rosemary-infused gin
- ¼ ounce simple syrup
- ¼ ounce orange liqueur
- Ice
- Tonic water to top off
- Rosemary sprig and orange wedge for garnish
Instructions
- In a rocks glass, add ice, rosemary gin, simple syrup, and orange liqueur.
- Top off with tonic water.
- Stir briefly to mix.
- Garnish with a rosemary sprig and an orange wedge.
Quick Tip
No time to wait for the rosemary gin? Not a problem! Whip up a quick rosemary simple syrup and use a half ounce to get all those flavors. Then shake your gin, rosemary simple syrup, and orange liqueur with a few fresh rosemary sprigs before double straining over fresh ice.
Ingredients
- 2 ounces Earl Grey-infused gin
- 1-2 dashes orange bitteres
- Ice
- Tonic water to top off
- Two lime slices for garnish
Instructions
- In a rocks glass, add ice, Earl Grey gin, and orange bitters.
- Top off with tonic water.
- Stir briefly to mix.
- Garnish with two lime slices.
Ingredients
- 1½ ounces gin
- ¾ ounce honey syrup
- ½ ounce freshly squeezed lemon juice
- Ice
- Tonic water to top off
- Lime wedge for garnish
Instructions
- In a cocktail shaker, add ice, gin, honey syrup, and lemon juice.
- Shake to chill.
- Strain into a rocks glass over fresh ice.
- Top off with tonic water.
- Garnish with a lime wedge.
Ingredients
- 2 ounces lemon-infused gin
- ½ ounce freshly squeezed lemon juice
- ½ ounce orange liqueur
- ¼ ounce simple syrup
- Ice
- Tonic water to top off
- Lemon slice for garnish
Instructions
- In a cocktail shaker, add ice, lemon gin, lemon juice, orange liqueur, and simple syrup.
- Shake to chill.
- Strain into a highball glass over fresh ice.
- Top off with tonic water.
- Garnish with a lemon slice.
Ingredients
- 5-6 fresh blackberries
- 1½ ounces gin
- ½ ounce freshly squeezed lemon juice
- Ice
- Fresh blackberry and mint sprig for garnish
Instructions
- In a cocktail shaker, add ice, fresh berries, gin, and lemon juice.
- Shake to chill.
- Pour, do not strain, into a rocks glass.
- Top off with tonic water.
- Garnish with fresh berries and a mint sprig.
Quick Tip
Swap the blackberries for cherries, strawberries, blueberries, raspberries, cranberries, or pomegranate seeds.
Ingredients
- 1½ ounces gin
- ¾ ounce Spanish vermouth
- Ice
- Tonic water to top off
- Lime wheel for garnish
Instructions
- In a rocks glass, add ice, gin, and Spanish vermouth.
- Top off with tonic water.
- Stir briefly to mix.
- Garnish with a lime wheel.
Ingredients
- 3-4 cucumber wheels
- ¼ ounce simple syrup
- ¼ ounce freshly squeezed lime juice
- 2 ounces gin
- Ice
- Tonic water to top off
- Lime wheel and cucumber ribbon for garnish
Instructions
- In a cocktail shaker, muddle cucumber wheels with simple syrup and lime juice.
- Add ice and gin.
- Shake well to mix.
- Strain into a rocks glass over fresh ice.
- Top off with tonic water.
- Garnish with a lime wheel and cucumber ribbon.
Ingredients
- 1½ ounces gin
- ¼ ounce freshly squeezed lemon juice
- 1-3 fresh thyme sprigs
- Ice
- Tonic water to top off
- Pear slice and herb sprig for garnish
Instructions
- In a cocktail shaker, add ice, gin, lemon juice, and thyme sprigs.
- Shake to chill.
- Strain into a rocks glass over fresh ice.
- Garnish with a pear slice and thyme sprig.
Need to Know
Give the herb sprig and gentle smack to bring out the aromatic oils for the ultimate herby gin and tonic.





















